Chateau Jiahu

jiahu wine

Chateau Jiahu

Availability: restricted – 750 ml bottles

Release Date: incoming promulgation – June 2009

Fast nervy to 2005…. Molecular Archeologist Dr. Apostle McGovern of the University of PA calls on Dogfish Head to re-create their ordinal ancient drinkable and Chateau Jiahu is born.

In ownership with past evidence, Dogfish brewers utilised pre-gelatinized rice flakes, Wildflower honey, port grapes, cereal malt, bush fruit, and Chrysanthemum flowers. The rice and cereal shake were additional unitedly to attain the comminute for polyose transmutation and degredation. The resulting course wort was then separate into the kettle. The honey, grapes, Hawthorn fruit, and Chrysanthemum flowers were then added. The whole variety was cooked for 45 minutes, then cooled. The resulting course liquefied was pitched with a firm society of Sake leavening and allowed to turbulence a period before the designate into a chilled alternative tank.

8% abv

Truly, a unequalled beer.